Elegant. Creamy. Comforting. Enjoy the magnificent flavour of warm Brie, paired with a savoury blend of fresh herbs and toasted nuts. Your next cocktail party just got easier! Brie works beautifully as a dessert course, too.
Shakshuka features eggs that are poached in a hearty, spiced tomato and pepper sauce. This is a great way to start your Saturday morning! And it is also great heated up the next day…
Quick meal you can create with practically anything you have left in the fridge. Don’t want chicken? Then substitute with tofu for a vegetarian option or beef!
This classic French stew calls for a rendezvous with some of our favourite low carb veggies. Eggplant, zucchini, tomatoes and bell pepper come together in this luscious dish with a yummy sunny surprise on top. It’s budget-friendly and ready to please the whole family. Ingredients 1 eggplant 1 zucchini 1 green bell pepper 1 yellow…
Poor energy levels, incomplete sets, longer-than-desired workouts and shoddy results can leave you feeling like your time in the gym is a waste of time. But the good news is, there are lots of things you can do before and after the gym to ensure a fantastic workout every time.
Cold nights just got a little warmer. Once you’ve experienced the complex, gentle spices and rich textures in this low-carb version of the traditional Hungarian shepherd’s dish, you’ll always know where to turn on a chilly evening.
Love waffles? Adore bananas? Waffles plus bananas equals perfection as far as we’re concerned! Try these delicious, dairy-free low-carb waffles and kick off your day in an awesome way. We love them!
What better way to warm you up during these cold days than a nice, hot, spicy Vietnamese classic Pho soup!
Chocolate and peanut butter are meant for each another. Here, they’re presented in perfect harmony with some toasted nuts on top for crunchiness!
Melt-in-your mouth, crispy swede fritters are high in iron, low in carbs, and easy to prepare! Whip them up and pair with bacon and mayo for an unbeatable ketosis combination.